Q. Is chocolate from the USA considered good in Europe? answered by David Seidman (Sr Director of Detection @ Salesforce. Opinions are my own.) I was very surprised when a Dutch coworker living in the US told me how much he loved American chocolate. I asked him if he really thought Hershey’s was good. He […]
Originally posted on Cooking Without Limits:
Chocolate dessert When I am in the mood for sweet I am making a dessert for a cheat day. I mean is a sweet bomb, but once or twice a year I want to have chocolate as much as I want. One of these desserts is this one: sweet…
Originally posted on renegade7x:
Hey recently me and my old-time friend made this incredible hot chocolate and I’m about to share with you our secret (not really) special recipe. You’ll need: chocolate ( we used dark 70% but you can choose one of your liking ) milk ( we used whole milk but any…
Originally posted on Bespoke Traveler:
She was charring the small white fluff on her wooden stick with deliberate wrist flicks. The flames caught the rotund piece every few minutes, creating black cracked skin on top of the snowy miniature pillow. I watched her dip the skewer into the fire, sparks erupting upwards onto the twinkling…
