How to Cure Greek Olives
W ‘n B: “Day 2 of the curing process to remove bitterness from Kalamata olives.” Written by Nancy Gaifyllia With the exception of Throubes (an olive from the island of Thassos that’s picked when fully mature), olives straight off the tree are hard and bitter. Curing is what removes the bitterness. Once cured, olives […]