Journey with Jill

Direct Sow or Transplants for Fall Crops? Jill McSheehy I’m beginning to believe fall gardening is more about strategy than the spring garden. I made an impulsive — though strategic — decision to plant some of my broccoli transplants in the garden on Tuesday evening because I saw rain in the forecast plus several days of below […]

Paw Pressed Go Bananas!

Doggie Ice Cream Sandwiches By kevinp760 in Living | Instructable There’s a 99.9999999… percent chance that you might go out on a date with someone who is crazy about dogs atleast once in your lifetime! (I mean, who doesn’t like dogs?) They might love their dogs more than they love their coffee in the morning! Welcome to […]

Blackberry Hand Pie Ice Cream Sandwiches

By Momos75 | Instructable Last summer we had an abundance of blackberries in the garden so besides eating them straight from the bush I had the opportunity to try a number of uses of which ice cream was an absolute hit. Even more so, when combined with hand pies that made both pie lovers and […]

Garlic Mashed Red Potatoes

These creamy garlic mashed potatoes are so good, you can serve them plain–no butter or gravy is needed. Now, this is the only way we prepare mashed potatoes. By Allrecipes Member [Sarah M.] Ingredients Ingredient Checklist 8 medium red potatoes, quartered 3 cloves garlic, peeled 2 tablespoons butter or stick margarine ½ cup fat-free milk, […]

Pan Cooked Pita Bread – Pocket Flatbread

By NirL In one of my previous instructables, I made hummus, and many people asked me to share my pita bread recipe. So, long overdue, in this instructable I’ll show you how to make your own pita bread 🙂 Pita bread is a pocket-flatbread, and it is very common in many middle-eastern countries and here in […]

Here’s When You Should Add Garlic to a Recipe

by SHEA SIMMONS | How-to Geek If you enjoy trying new dishes with bold, delicious flavors, you might have noticed a pattern: recipes rarely tell you to toss garlic in a dish first. But why is that? Garlic is almost always added after you’ve begun cooking other aromatics, like celery and carrots, to prevent it from […]

Coffee Bean Donuts (w/ Coffee Cream Filling)

By Jeromina | Instructable What’s breakfast without coffee and donuts? What if breakfast was coffee IN a donut? These donuts, in their truest likeness of coffee beans, are a delightful spike of energy to start your day — caffeine and carbs. They’ve got a good dose of protein, too, thanks to eggs and milk. The […]

Chicken Pot Pie – Healthy, Easy to Make from Scratch

Chicken Pot Pie This is comfort food squared! The rich, creamy filling and flaky crust are made without cream or butter. It comes together quickly so have all your ingredients chopped before starting.- Jenny Jones Prep Time: 35 minutes Cook Time: 25 minutes Total Time: 1 hour Makes: 3 – 4 servings Ingredients: 1 cup chicken stock (I use Swanson’s […]

Dream to Garden

by Jill McSheehy Hi there! On Tuesday, we opened enrollment for Dream to Garden, my signature online garden planning course. The response I have received so far has been pretty incredible. There were SO many beginning gardeners and even those with experience who want to grow even more this year and are ready to embrace the […]